EVENT SOLD OUT

Progressive Lunch – 22nd April 22

$139 per person

Progressive Lunch Menu- 22nd April 2022

(Please note that a physical ticket will not be issued. Please meet at the 1st course venue and you will be marked off the list. Thank you. )
22nd April 2022 
Tickets- $139.00 per person 
 
1pm- Ollies Italian 
Freshly Shucked Coffin Bay Oyster, Dash of Gin and Green Apple Sorbet
Aperol Spritz
1.30pm- Dundees
Fresh picked sandcrab and smashed avocado tart, dill Mayo, smoked caviar pearls
Trout Valley Pinot Gris, Nelson NZ
2.15pm- Ochre 
Salt and pepper quail – fresh chilli, compressed watermelon and finger lime
Oakridge ‘Over the Shoulder’ Pinot Noir Yarra Valley Victoria
3.00pm- Boatshed 
Caramelised pork belly, sweet potato & tumeric puree, chilli & lychee salsa
Langmeil ‘Rough Diamond’ Grenache Barossa SA
3.45pm- Blu Marlin 
Hazelnut coffee brulee with Almond Biscotti & vanilla ice cream
La Gioiosa Moscato NV Veneto, Italy

 

EVENT SOLD OUT